About Plant : : Red Amaranth (Amaranthus spp.), popularly known as Lal Chaulai, is a very nutritious and highly suitable leafy vegetable for kitchen gardening. Rapid growth, quick rejuvenation after each harvesting and high yield in super quick time are its important features. It is cooked and eaten like Spinach. The crop requires 5 to 7 hours of daily sunlight; however it is shade tolerant.
Propagation : : Amaranth are very easy to grow. They prefer a warm climate, full sun, and a well drained soil. Water them during dry periods, once or twice per week. Add a general purpose fertilizer once or twice a season..
|20-25 Degree C
|Season to plant
Fresh vegetables for your kitchen.
To have organic healthy dishes for your loved ones
A hobby , exercise which gives you immense pleasure.
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